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SPECIAL DINNER
We have prepared a special dinner plan for two days only, on Saturday, October 11th and Sunday, October 12th.
Choose from three main dishes and enjoy an appetizer trolley service featuring Tokyo vegetables and seasonal ingredients.
A four-course meal where you can choose a memorable dish while feeling the changing of the seasons.
Perfect for a special dinner with a loved one or a fun time with friends and family.
This autumn, come and spend a heartwarming time at La Pelouse Tokyo.

*Image is for illustrative purposes only.
| schedule: | Saturday, October 11th and Sunday, October 12th, 2025 (2 days) |
|---|---|
| time: | 17:30 - 22:00 (Last orders: Course menu 20:00 / Drinks 21:00) |
| Fee: | 8,500 yen (tax included) *Includes one drink |
| place: | HOTEL THE CELESTINE TOKYO SHIBA 1F La Perouse Tokyo |
| reservation: | 03-5441-4112 (La Perouse Tokyo direct line) |
<Menu>
[Appetizers] ~Wagon service~
Grass salad / Arancini / Marinated salmon / Eggplant mousse and Serrano ham
Tokyo Vegetable Ratatouille / Pumpkin and Cream Cheese Salad / Quiche Lorraine, etc.
[Soup] (Choose one of the two options)
・White corn potage
・Clam chowder
[Main dish] (choose one of three dishes)
・Kagoshima eel kabayaki served with light cheese risotto
・Oscar-style Japanese black beef and crab meat cooked at 65℃
・Today's fresh fish poele with American sauce
[Dessert] Rich pumpkin caramel pudding with Tokyo blueberry jam
[Small sweets]
[Carefully Selected Bread]
[Cafe]
・Coffee or tea
Check-in 15:00|
Check out 12:00
May vary depending on your plan